“It’s a trek for me to make it out to West Marin on a weekly basis, but if I could I would for the pork belly Benedict brunch special with poached egg and arugula. Also served on the BLTs, the meaty slab atop sliced sourdough softened by creamy hollandaise is worth a journey.” Marin Independent Journal
“Cheery and casual, this slice of upscale Americana is well worth a visit to soak up the sun over a deliciously executed meal with local roots.”
“The rotisserie chicken has a wonderfully crisp skin with a heavy dose of a secret herb blend that seals in flavor. “
Come visit us in Point Reyes Station
Please know that in light of COVID-19, we are now limited to take-out only.
We are excited to re-open and have adopted the following
temporary business hours:
OPEN: Wednesday – Sunday, 11am-6pm.
CLOSED: Monday & Tuesday
Closed Thanksgiving Day
Christmas Eve Open 11AM-3pm ~ Closed Christmas Day
All other holidays- Open regular hours